Igiciro ciza ku CAS 7775-14-6 Inganda n'Ivyokurya vy'Ikigereranyo c'Ivyuma vy'Ivyuma 90%

Insobanuro ngufi:

CAS Oya:7775-14-6.MF:Na2S2O4Ubusuku:85% 88% 90%Gusaba:Impuzu/Ivyuma/Ugukora imiti/ImpapuroGupakira:Ingoma y'ikilo 50Icete:ISO COA MSDSKode ya HS:28311010Igitigiri:22.5MTS/20'FCLIsura:Ifu y'ikibiriti yeraONU NO.:1384Nomero ya EINECS:231-890-00.Ishure ry'akaga:4.2Uburemere bwa molecule:174.11Mariko:Bishobora guhindurwa


Ibisobanuro vy'igicuruzwa

Ibimenyetso vy'ibicuruzwa

Ivyiza vy’Intango, n’Umuguzi Supreme ni ubuyobozi bwacu bwo gutanga imfashanyo nziza ku baguzi bacu.Ubu, turiko turagerageza uko dushoboye kwose kugira ngo tube mu bacuruzi beza boherezwa hanze imbere mu gisata cacu kugira ngo tuhaze abaguzi vyinshi bipfuza Igiciro ciza kuri CAS 7775-14-6 Industry and Food Grade in hafi vyose mu bicuruzwa vyacu n’imiti, menya neza ko wumva ataco utwara kugira ngo utwandikire ku bindi bice. Twizigiye gukorana n’abandi bagenzi beza bo hirya no hino kw’isi.
Ivyiza vy’intango, n’Umuguzi Supreme ni uburongozi bwacu bwo gutanga imfashanyo nziza ku baguzi bacu. Muri iki gihe, turiko turagerageza uko dushoboye kwose kugira ngo tube mu bacuruzi beza boherezwa hanze imbere mu gisata cacu kugira ngo tuhaze abaguzi benshi bipfuza , Yaba guhitamwo igicuruzwa kiriho ubu mu rutonde rwacu canke kurondera ubufasha bw’ubuhinga bwa none kugira ngo ushobore kuvugana n’abaguzi bacu ibisabwa. Turategereje gukorana n’abagenzi bo kw’isi yose.
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Ibibazo bikunze kwibazwa

Ukeneye gufashwa? Raba neza ko usura amahuriro yacu y’infashanyo kugira ngo ubone inyishu z’ibibazo vyawe!

Twoshobora gucapura ikimenyetso cacu ku gicuruzwa ?

Ego ni ko, turashobora kubikora. Twoherereze gusa igishushanyo c'ikimenyetso cawe.

Woba wemera amategeko matomato?

Egome. Nimba uri umucuruzi muto canke utanguye ubucuruzi,Turafise umutima ukunze wo gukurana nawe. Kandi turindiriye gukorana namwe kugira ngo mugire ubucuti bw’igihe kirekire.

None igiciro coba ari ikihe? Woba ushobora kuyigira ihendutse?

Twama dufata inyungu y’umukiriya nk’ikintu ca mbere. Igiciro kirashobora gusubirwamwo mu bihe bitandukanye, turiko turakwizeza ko uzoronka igiciro gisumba ibindi vyose.

Woba utanga ivyerekanwa ku buntu?

Ni vyiza ko woshobora kutwandikira amasuzuma meza nimba ukunda ibintu vyacu n’ibikorwa vyacu, tuzoguha ivyerekanwa ku buntu ku bijanye n’ivyo uzosaba.

Woba ushobora gutanga ku gihe?

Ego cane!twamaze imyaka myinshi twizeye muri uwo murongo,abakiriya benshi bakora amasezerano nanje kuko dushobora gushikana ibicuruzwa ku gihe kandi tukaguma turi ku rugero rwo hejuru!

Noshobora gusura ishirahamwe ryanyu n’uruganda rwanyu mu Bushinwa?

Ego cane. Murahawe ikaze cane kuza gusura ishirahamwe ryacu i Zibo mu Bushinwa. (1.5H inzira y'umuduga uvuye i Jinan)

Noshobora gute gutanga amategeko?

Ushobora gusa kudurungikira ikibazo kuri uwo ari we wese mu bacuruzi bacu kugira ngo ubone amakuru arambuye yerekeye ivyo usaba, kandi tuzogusigurira ingene bigenda.Dosing Sodium Hydrosulfite
Iyo ukoresheje amazi y’umunyu, amazi y’umunyu akwiye kwongerwa mu mazi maze akavungurwa neza. Ntukigere wongera amazi ku sodium hydrosulfite, kuko ivyo bizotuma ibora ningoga kandi igatakaza ubushobozi.


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