7775-14-6 88% Igiciro Igikoresho co kugurisha

Insobanuro ngufi:

CAS Oya:7775-14-6.MF:Na2S2O4Ubusuku:85% 88% 90%Gusaba:Impuzu/Ivyuma/Ugukora imiti/ImpapuroGupakira:Ingoma y'ikilo 50Icete:ISO COA MSDSKode ya HS:28311010Igitigiri:22.5MTS/20'FCLIsura:Ifu y'ikibiriti yeraONU NO.:1384Nomero ya EINECS:231-890-00.Ishure ry'akaga:4.2Uburemere bwa molecule:174.11Mariko:Bishobora guhindurwa


Ibisobanuro vy'igicuruzwa

Ibimenyetso vy'ibicuruzwa

Ivyo dukora vyoba ari ugukorera abakiriya bacu n’abaguzi bacu n’ibikoresho vyiza cane kandi bikomeye vy’ubuhinga bwa none vy’ubuhinga bwa none vy’ubuhinga bwa none vy’ubuhinga bwa none vy’ubuhinga bwa none vy’ubuhinga bwa none ku bijanye n’ubuhinga bwa none. Tugiye gukora no gusangira n'abaguzi bose ukuroranirwa ata buryarya.
Igikorwa cacu coba ari ugufasha abakiriya bacu n’abaguzi bacu n’ibikoresho vyiza cane kandi bikomeye vy’ubuhinga bwa none ku , Ishirahamwe ryacu ribona ko kugurisha atari ukuronka inyungu gusa ariko kandi ko ari ugumenyekanisha umuco w’ishirahamwe ryacu kw’isi yose. Rero turiko turakora cane kugira ngo tubashikirize igikorwa c'umutima wose kandi twiteguriye kubashikiriza igiciro gisumba ibindi vyose kw'isoko .
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Ibibazo bikunze kwibazwa

Ukeneye gufashwa? Raba neza ko usura amahuriro yacu y’infashanyo kugira ngo ubone inyishu z’ibibazo vyawe!

Twoshobora gucapura ikimenyetso cacu ku gicuruzwa ?

Ego ni ko, turashobora kubikora. Twoherereze gusa igishushanyo c'ikimenyetso cawe.

Woba wemera amategeko matomato?

Egome. Nimba uri umucuruzi muto canke utanguye ubucuruzi,Turafise umutima ukunze wo gukurana nawe. Kandi turindiriye gukorana namwe kugira ngo mugire ubucuti bw’igihe kirekire.

None igiciro coba ari ikihe? Woba ushobora kuyigira ihendutse?

Twama dufata inyungu y’umukiriya nk’ikintu ca mbere. Igiciro kirashobora gusubirwamwo mu bihe bitandukanye, turiko turakwizeza ko uzoronka igiciro gisumba ibindi vyose.

Woba utanga ivyerekanwa ku buntu?

Ni vyiza ko woshobora kutwandikira amasuzuma meza nimba ukunda ibintu vyacu n’ibikorwa vyacu, tuzoguha ivyerekanwa ku buntu ku bijanye n’ivyo uzosaba.

Woba ushobora gutanga ku gihe?

Ego cane!twamaze imyaka myinshi twizeye muri uwo murongo,abakiriya benshi bakora amasezerano nanje kuko dushobora gushikana ibicuruzwa ku gihe kandi tukaguma turi ku rugero rwo hejuru!

Noshobora gusura ishirahamwe ryanyu n’uruganda rwanyu mu Bushinwa?

Ego cane. Murahawe ikaze cane kuza gusura ishirahamwe ryacu i Zibo mu Bushinwa. (1.5H inzira y'umuduga uvuye i Jinan)

Noshobora gute gutanga amategeko?

Ushobora gusa kudurungikira ikibazo kuri uwo ari we wese mu baduserukira mu kugurisha kugira ngo ubone amakuru arambuye y’ivyo usaba, kandi tuzogusigurira ingene bigenda.
Ivyiyumviro vy’amazi y’amazi: 1,5%–2,5%
Soda, ivu rya soda canke ifu y’impuzu y’amazi: Ni nk’iyitwa hydrosulfite.
Ubushuhe bw’amazi: 60–90°C
Igitigiri c’amazi yo kwoga: 1:15–20 (Muri rusangi, amazi ahagije kugira ngo imyambaro ishire mu mazi yose)
Ivyo bihimba vy’umubiri biva mu mazi n’ivyo bihimba vy’umubiri biva mu mazi mu gutera.


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